31403. “The fruit alone inspired him. In the heat of summer there were mirabelles from Alsace: small and golden cherries, speckled with red. And Reine Claude from Moissac, sweet thin-skinned plums the color of lettuce touched with gold. In August, green hazelnuts and then green walnuts, delicate, milky and fresh. And of course, for just a moment in early fall, pêches de vigne, a rare subtle peach so remarkable that a shipment was often priced at a year’s wages. And right before winter, Chasselas de Moissac grapes: small, pearlescent, and so graceful that they grow in Baroque clusters, as if part of a Caravaggio still life.” ― N.M. Kelby, White Truffles in Winter

“The fruit alone inspired him. In the heat of summer there were mirabelles from Alsace: small and golden cherries, speckled with red. And Reine Claude from Moissac, sweet thin-skinned plums the color of lettuce touched with gold. In August, green hazelnuts and then green walnuts, delicate, milky and fresh. And of course, for just a moment in early fall, pêches de vigne, a rare subtle peach so remarkable that a shipment was often priced at a year's wages. And right before winter, Chasselas de Moissac grapes: small, pearlescent, and so graceful that they grow in Baroque clusters, as if part of a Caravaggio still life.” ― N.M. Kelby, White Truffles in Winter
“The fruit alone inspired him. In the heat of summer there were mirabelles from Alsace: small and golden cherries, speckled with red. And Reine Claude from Moissac, sweet thin-skinned plums the color of lettuce touched with gold. In August, green hazelnuts and then green walnuts, delicate, milky and fresh. And of course, for just a moment in early fall, pêches de vigne, a rare subtle peach so remarkable that a shipment was often priced at a year’s wages. And right before winter, Chasselas de Moissac grapes: small, pearlescent, and so graceful that they grow in Baroque clusters, as if part of a Caravaggio still life.”
― N.M. Kelby, White Truffles in Winter

 

Hello! My name is Liz—welcome to my quest of collecting one million photographs to document my journey through this vast, beautiful, diverse, and complex world that we live in.

I spent my childhood moving around small towns in the Midwest. After completing high school in Minnesota, I relocated to St. Louis, Missouri to attend college. I spent the second semester of my sophomore year in Haifa, Israel which solidified my love of travel my passion for new cultures.  I spent some time on the East Coast after college but didn’t have nearly enough time to explore.

After school, I took a job teaching English at a private school in Anyang, South Korea. After two and a half years of living and working in Asia, I decided it was time to come home to the United States and lay down some roots.

I had the opportunity to move to Seattle and fell in love with the mountains, the ocean, the food, and the people. My life in the Pacific Northwest has allowed me to pursue my many passions including my rescue dog, Rico, photography, hiking, scuba diving, pottery, cooking, gummy candy, sugar cookies, coffee, tea, running, art in all forms, and travel.

In 2019 I took a job that allowed me to travel extensively around the West Coast. I had the opportunity to fall in love with and photograph cities of the Western United States.

It is my hope that this project encourages at least one person to live life to the fullest and to see the beauty in both the big and small things that this world as to offer.

Liz

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